Hibiscus Margarita with Bee Local Honey
Looking for a refreshing drink with a kick? Tea Bar has crafted the perfect cocktail - a margarita with a sweet citrus punch.
Tea Bar Mason Jar
Bee Local Honey
Optional: Good Quality Tequila or Mezcal
- Brew a strong 5 oz concentrate of hibiscus tea using hibiscus flowers and cinnamon chips.
- Strain into tea Bar Mason jar.
- Sweeten with 2 tsp Bee Local honey.
- Optional: Add 2 oz of tequila or mezcal.
- Fill mason jar to rim with ice.