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CHEF DINNERS

Celebrate food and community with us at our monthly Chef Dinners (formerly known as Salt Fire Water).
We bring world class chefs and adventurous lovers of good food and drink together in a casual yet upscale food
hall setting for an unforgettable culinary experience. Our sponsors this year are Williams-SonomaWorld Foods,
Nicky Farms, and Nicky USA. Thank you so much to our sponsors for helping to make our 2017 season happen!

SALT, FIRE, WATER CHEFS:

GABRIEL RUCKER OF PORTLAND'S LE PIGEON & LITTLE BIRD BISTRO,
AND NASHVILLE'S PHILIP KRAJECK OF ROLF AND DAUGHTERS'. JULY 2016.


Check out photos from past events HERE

CLICK HERE TO PURCHASE TICKETS

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