Friday March 1, 5-7pm - Let's Have Cocktails!
Join us for our first Happy Hour of 2019 with our friends from Wild Roots Spirits!
The first 50 guests through the door will receive a free limited edition Scout Book!
Saturday May 19, 2018
Elemental Class Series: The Home Bar with Jeffrey Morgenthaler and signing of Drinking Distilled
Sunday Nov 12, 2017
Dining In Cookbook Signing at Jacobsen Salt Co. with Alison Roman.
Saturday Aug 27, 2016
Sticky Rice Party with Chefs Cortney Burns & Nicholas Balla of Bar Tartine (San Francisco) and Chef Earl Ninsom of Lang Baan (Portland)
Saturday Jul 16, 2016
BBQ with Chef Philip Krajeck of Rolf & Daughters (Nashville) and Chef Gabriel Rucker of Le Pigeon (Portland)