A wise old BBQ pit master once said “Nothing can’t be improved with one of 4 things: BBQ sauce, melted butter, cheese or chocolate.” He went on to clarify that beer doesn’t count but his point was made. We think he’d fall hard for the thick bottomed 1 Quart Sauce Pot. So much of what makes a good sauce great is the sugar content and that same sugar can easily caramelize, scorch or separate if it gets overheated.
Your grilling deserves better than a cold marinade. Stable and tip resistant each pot is made by hand from premium American cast iron, polished stainless steel and brass and then double hand seasoned with organic flax seed oil for a lifetime of use. Around here this pot has already proven it’s worth heating countless soups, side dishes and makes the best S’mores dip we’ve ever dipped. A FINEX 1 Quart Sauce Pot is handier than a handle on a knife.