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SHOP
SHOP BUNDLES
SHOP ALL CANDY
ALL SALTS
Pure Sea Salt
Infused Sea Salt
Seasonings & Grinders
ALL HONEY
ALL CANDY
BEST SELLERS
BUNDLE & SAVE
Specialty Bundles
GIFTS & MERCH
Wedding Gift Ideas
Gifts Under $50
BEEKEEPING EQUIPMENT
ABOUT US
OUR STORY
WHERE TO BUY
FAQ
BLOG
JOIN OUR TEAM
SALT BUYING GUIDE
JACOBSEN CO. HIVE PROGRAM
RECIPES
Create Account
/
Sign In
Blog
OUR RECIPES
Father's Day French Dip
Shrubs 101 with Raw Wildflower Honey
Rosewater Cupcakes with Raw Wildflower Honey Frosting
Furikake and Lox, Bagel or Bowl
Ceviche Tostadas with Quick Pickled Onion, Mango, and Radish
Salty Watermelon Granita
Pink Toast with Infused Pinot Noir Salt
Clam Scampi
PNW-oise Salad with Infused Lemon Zest Salt
Sablés, But Not Like, Regular Sablés, Cool Sablés by Rebekah Peppler
Technicolor Deviled Eggs
Umami Onion Bloom with Ramen Seasoning
Some days what I yearn for most in the midst of the pandemic has been the starter dishes from my guilty-pleasure treasure trove. The pre-movie potato skins, the post-work nachos, the "ironic" but ...
Grilled Halloumi with Raw Alfalfa Honey Drizzle and Ghost Chili Salt Harissa
Vegetarian Borscht and Cucumber Toast
We've been feeling the chill in Portland but wanted to make the most of the winter vegetable season with a soup salted solely with our newest product, Disco di Sale. These little gems were designe...
Alla Vodka Lasagna
How to Make Dduk-Guk for the Korean New Year
Proud Mary Coffee's Baked Raw Honey and Turmeric Granola
Roasted Salmon With Citrus Shallot Vinaigrette and Arugula
NYE Fondue Snackboard & Cocktails
Brown Butter Gnocchi with Pancetta and White Truffle Salt
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