

Your guide to all our salts and seasonings.
SALT BUYING GUIDE
We believe in great salt every day. Whether you are an experienced chef or just starting out in the kitchen, knowing how to stock your pantry with the right ingredients is essential. While there’s a variety of salt to choose from today, we’ve gotten granular on when and how to use different types to best fit your needs. Our guide below shares information on each of our salt types and flavors to make cooking easy.
SALT BUYING GUIDE
We believe in great salt every day. Whether you are an experienced chef or just starting out in the kitchen, knowing how to stock your pantry with the right ingredients is essential. While there’s a variety of salt to choose from today, we’ve gotten granular on when and how to use different types to best fit your needs. Our guide below shares information on each of our salt types and flavors to make cooking easy.
Texture Guide



Pure Flake Sea Salt
$15

Pure Flake Sea Salt
$15
Pure Flake Sea Salt
Our Pure Flake Sea Salt is our largest grain, with pyramidal-shaped flakes that are bright and briny, with a delicate texture and crunch. Harvested from Netarts Bay on the Oregon Coast, this salt is perfect for finishing any dish before serving, savory or sweet.
RECIPES:
Crispy Potatoes
Caramel Turtle Truffle Tart
Roasted Strawberries Flake Sea Salt



Pure Kosher Sea Salt
$13

Pure Kosher Sea Salt
$13
Pure Kosher Sea Salt
Our Pure Kosher Sea Salt consists of coarser-grained, naturally formed-salt crystals with a delicate, fluffy texture and a clean, briny flavor. Harvested from Netarts Bay on the Oregon Coast, this salt is perfect for everyday cooking, roasting, brining, pickling, and seasoning.
RECIPES:
Cured Egg Yolks
Quick Pickles
Beet-Cured Salmon Gravlax



Pure Fine Sea Salt
$9
SOLD OUT

Pure Fine Sea Salt
$9
SOLD OUT
Pure Fine Sea Salt
Our Pure Fine Sea Salt is our finest grain, consisting of small, uniform crystals with a clean, bright salinity. Harvested from open-air salt ponds fed by the Mediterranean Sea in Trapani, Italy, this salt is a versatile ingredient used for cooking, baking, and seasoning.
RECIPES:
Fluffy Everything Pita Clouds
Cavatelli with Caramelized Black Tomato Sauce
Italian Panzanella Salad
Watch Ben Jacobsen guess which salt is more expensive.
Epicurious challenged founder, Ben Jacobsen, to guess which one of two salts is more expensive. Ben breaks down five salts in total before making his guesses. Watch here!

Infused Sea Salt Flavor Guide
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Infused Black Garlic Salt
$13

Infused Black Garlic Salt
$13
Black Garlic Salt
Our Black Garlic Salt starts with JSC Kosher Sea Salt. We then infuse it with our house-fermented garlic, giving this superstar infusion a slightly sweet umami flavor that adds unexpected depth to practically anything. We love it on scrambled eggs, pasta, bagels with lox, or any dish that just needs a little something more.
RECIPES:
Cold Soba Noodle Salad
Black Garlic Potatoes Au Gratin
Jook Three Ways



Infused Black Pepper Salt
$11

Infused Black Pepper Salt
$11
Black Pepper Salt
Our Black Pepper Salt starts with JSC Kosher Sea Salt. We then infuse it with freshly ground Tellicherry peppercorns for a bright, briny take on a quintessential classic combo. A vase of flowers is nice, but this may well end up being your table’s centerpiece. Finish a steak with it, add it to quiche, or dress up your fire-roasted corn on the cob.
RECIPES:
Cacio e Pepe
Salt & Pepper Shrimp (or Squid)
Asparagus Quiche



Infused Black Garlic Ginger Salt
$13
SOLD OUT

Infused Black Garlic Ginger Salt
$13
SOLD OUT
Black Garlic Ginger Salt
Our Black Garlic Ginger Salt starts with JSC Kosher Sea Salt. We then infuse it with our house-fermented garlic and Burlap & Barrel’s Buffalo Ginger, an heirloom variety grown in Northern Vietnam, for a slightly sweet umami flavor with a punchy hit of ginger. Fancy up some fries, your go-to noodle soup, or season tofu, greens, and chicken.
RECIPES:
Japanese-Style Yellow Curry
Shrimp Polenta
Gaby Melian's Winter Vegetable Stew



Infused Cherrywood Smoked Salt
$15

Infused Cherrywood Smoked Salt
$15
Cherrywood Smoked Salt
Our Cherrywood Smoked Salt starts with JSC Flake Sea Salt. We then infuse it by cold-smoking the salt with Cherrywood until we reach the pinnacle of smoky perfection. Add liberally, or not so liberally, to grilled salmon, fresh garden salads, or peaches and cream.
RECIPES
Smoked Salt Crudo
Pork Shoulder Bo Ssam



Infused Garlic Salt
$11

Infused Garlic Salt
$11
Garlic Salt
Our Garlic Salt starts with JSC Kosher Sea Salt. We then infuse it with a blend of ground and granulated garlic for a fresh take on mom’s old-school pantry staple. You may as well keep this one out on the counter because you're going to need it close at hand. It’s especially delicious on roasted chicken, crispy fingerling potatoes, and buttered dinner rolls.
RECIPES:
Salmon Kimbap
Garlic Cheesy Bread
Clam Carbonara



Infused Habanero Salt
$11

Infused Habanero Salt
$11
Habanero Salt
Our Habanero Salt starts with JSC Kosher Sea Salt. We then infuse it with dried, ground habanero peppers or a smoky, spicy kick in the pants. Add some fire and excitement to grilled sweet corn, pork carnitas, or a spicy margarita.
RECIPES
Spicy Melon Salad
Spicy Mac 'n' Cheese



Infused Lemon Zest Salt
$15
SOLD OUT

Infused Lemon Zest Salt
$15
SOLD OUT
Lemon Zest Salt
Our Lemon Zest Salt starts with JSC Flake Sea Salt. We then infuse it with fresh lemon zest for a clean, concentrated citrus flavor that adds brightness to grilled fish, shaved fennel salad, blueberry pie, or any dish that would sing with a bit of zest.
RECIPES
Ranch-y Twice-Baked Potatoes
PNW-oise Salad
Zucchini Bread



Infused Pinot Noir Salt
$15

Infused Pinot Noir Salt
$15
Pinot Noir Salt
Our Pinot Noir Salt starts with JSC Flake Sea Salt. We then infuse it with Oregon Pinot Noir for a rich, aromatic salt with earthy undertones and notes of vanilla and sweet red fruit. Sprinkle over braised beef, pasta with marinara, or summer berries with ice cream.
RECIPES
Pink Toast
Chicken Liver Mousse
Braised Short Ribs



Infused Rosemary Salt
$14
SOLD OUT

Infused Rosemary Salt
$14
SOLD OUT
Rosemary Salt
Our Rosemary Salt starts with JSC Kosher Sea Salt. We then infuse it with fresh rosemary for an herbaceous, citrusy seasoning with all the aromas of a full-on Sunday supper. Add as much as you want to roasted lamb, homemade focaccia, and shortbread cookies.
RECIPES
Compound Butter
Rosemary Shortbread Cookies
Chicken & Dumplings



Infused White Truffle Salt
$48

Infused White Truffle Salt
$48
White Truffle Salt
Our White Truffle Salt starts with JSC Flake Sea Salt. We then infuse it with dried, ground Italian white truffle and a white truffle tincture. If you’re looking to bring powerful aromatics and big flavor to a dish, it won’t leave you hanging. Sprinkle it on seared beef tenderloin, grilled asparagus, and popcorn.
RECIPES
Grilled Beef
Mushroom Crostini
Seasoning Flavor Guide
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Caribbean Jerk Sea Salt
Caribbean Jerk Sea Salt combines Spanish Town Kitchen's Raymond's Jerk Spice Rub, Burlap and Barrel's Black Lime, organic coconut sugar, and JSC Kosher Sea Salt for one warm-sweet-spicy balancing act of flavor. Go beyond jerk chicken for this one. Add it to roasted veggies, stewed chickpeas, or marinate grill favorites like shrimp or pork. It tastes great on fresh mango, too.
RECIPES:
Caribbean Jerk Potato Salad
Jerk Sea Salt Piña Colada
Caribbean Sea Salt Kale Chips



JSC x Portland Pickles Dill Pickle Salt
$12

JSC x Portland Pickles Dill Pickle Salt
$12
Dill Pickle Salt
World Famous Mascot of The Portland Pickles, Dillon T. Pickle, whipped up his famous seasoning recipe to dilliver you the best pickle salt! Enjoy on popcorn, french fries, hot dogs, pizza, pickles–anything that is edible!
RECIPES:
Italian (Sandwich) Pasta Salad



Loveski Everything Bagel Seasoning
$10
SOLD OUT

Loveski Everything Bagel Seasoning
$10
SOLD OUT
Everything Bagel Seasoning
No bagel necessary. Made with Loveski, a “jew-ish” deli born out of Northern California by Christopher and Martina Kostow. The shallots and garlic are a nod to Martina’s Thai heritage, with the larger seeds providing a Californian approach. Enjoy atop popcorn, avocado toast, ice cream, or straight from the jar.
RECIPES:
Beet Salad with Horseradish Dill Yogurt
Fluffy Everything Pita Clouds



Furikake
$12
SOLD OUT

Furikake
$12
SOLD OUT
Furikake Seasoning
Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens, and we can’t stop putting it on everything. This recipe features our JSC Kosher Sea Salt and Oregon Dulse (seaweed), both sustainably harvested from the Oregon Coast. We then add in Wadaman sesame seeds, a bit of sugar, and a touch of dried mushrooms to liven it up.
RECIPES:
Furikake and Lox, Bagel or Bowl
Furikake Snack Mix
Onigiri with Jacobsen Co. Furikake



Ramen Seasoning
$8.50

Ramen Seasoning
$8.50
Ramen Seasoning
Jacobsen Co. Ramen Seasoning starts with JSC Fine Sea Salt. We then add ginger, garlic, white pepper and organic yeast extract to help take your ramen to the next level. Our seasoning is soy-free, so use it freely on fish, rice, sautéed vegetables and meats.
RECIPES:
Ramen Seasoning Snack Mix
Umami Onion Bloom with Ramen Seasoning
Chicken Katsu Sandwich with Ramen Seasoning



Seafood Seasoning
$8.50

Seafood Seasoning
$8.50
Seafood Seasoning
Jacobsen Co. Seafood Seasoning starts with JSC Fine Sea Salt. We then add cayenne, bay leaves, ground mustard, cinnamon and allspice to bring a little heat to your favorite fish, crab, shrimp, crawfish or soup recipes. It can also be the secret ingredient in your famous Bloody Mary.
RECIPES:
Mixed Citrus Michelada
Crab Stuffing with Seafood Seasoning
Grilled Fish Tacos with Hot Honey Crema



Taco Seasoning
$8.50

Taco Seasoning
$8.50
Steak Seasoning
Jacobsen Co. Steak Seasoning starts with JSC Kosher Sea Salt. We use the highest quality ingredients and spices to craft our signature blend, which will help you coax out the most exquisite flavors from your favorite cuts of steak, pork, or chicken.
RECIPES:
Steak Seasoning Spiced Nut Mix
Bacon and Leek Stuffing
French Dip



Taco Seasoning
$8.50

Taco Seasoning
$8.50
Taco Seasoning
Jacobsen Co. Taco Seasoning starts with JSC Fine Sea Salt. We then add a not-so-delicate mix of peppers, smoked paprika and herbs to give tacos, burritos and quesadillas just the right amount of kick. But why stop at tacos? Use it to season pork, chili, or vegetables.
RECIPES:
Breakfast Burrito with Crispy Potatoes
Cauliflower Steaks
One Big Nacho Platter



Turmeric Popcorn Seasoning
$8

Turmeric Popcorn Seasoning
$8
Turmeric Popcorn Seasoning
A recipe born in collaboration with Diaspora Co., our Turmeric Popcorn Seasoning starts with JSC Fine Sea Salt. We then add Diaspora Co.'s heirloom, single-origin Pragati turmeric and a healthy dose of nutritional yeast for umami and a bright, earthy flavor. Movie nights will never be the same.
RECIPES:
Golden Popcorn with Honey Drizzle
Grain Salad with Turmeric Labneh
Coarse Salts & Peppercorns
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Pure Coarse Sea Salt Grinder
$11

Pure Coarse Sea Salt Grinder
$11
Coarse Sea Salt
Home to some of the world’s oldest operating saltworks, our coarse sea salt is harvested from open-air salt ponds in Trapani, Italy. Trapani’s unique climate lends itself to a saltmaking process that is aided by the convergence of clay-rich soil, cool Mediterranean breezes, and long days of intense sun.



Sourced Himalayan Pink Salt Grinder
$11

Sourced Himalayan Pink Salt Grinder
$11
Pink Himalayan Salt
Our Pink Himalayan Salt is harvested from ancient deposits in the Himalayas. Minimally processed with no additives, it’s non-GMO with a bright, clean flavor, natural pink coloring, and over 84 active minerals. Sprinkle it over popcorn, a fresh salad, or grilled fish.



Sourced Tellicherry Peppercorn Grinder
$11

Sourced Tellicherry Peppercorn Grinder
$11
Tellichery Peppercorns
Whether used whole or fresh cracked, our Tellicherry Peppercorns add beautiful aromatics, bright pepper flavor, and a hit of spice to everyday dishes. Use it in pasta sauces, salads, or to add a touch of heat to pickling and meat brines.



Pink Peppercorn Grinder
$7

Pink Peppercorn Grinder
$7
Pink Peppercorns
Whether used whole or freshly cracked, pink peppercorns add warm aromatics and peppery sweet heat to everyday dishes. A bit of a misnomer, these dried berries are not actually part of the peppercorn family, however, they share many visual and spicy similarities, making them a festive addition to creamy pasta dishes, baked goods, and seafood.