Sliced figs, topped with burrata cheese, olive oil and flake salt.

Sliced figs, topped with burrata cheese, olive oil and flake salt.

Recipes

A Snacky Fig Plate with Flake Salt

Banana leaves roasting over an open fire.

Banana leaves roasting over an open fire.

Mung Bean Sticky Rice with Sweet and Salty Sesame Dip

Bowls of pasta salad and a jar of pickle salt on a decorative tablecloth.

Bowls of pasta salad and a jar of pickle salt on a decorative tablecloth.

Italian (Sandwich) Pasta Salad with Dill Pickle Salt

A pile of six egg rolls.

A pile of six egg rolls.

Dro's Egg Rolls with Black Garlic Salt and Rosemary Salt

Slices of honey oat bars on a cutting board.

Slices of honey oat bars on a cutting board.

Salty Honey Oat Pie Bars

A plate of grilled ribs next to a bowl of vegetables and a glass of lemonade.

A plate of grilled ribs next to a bowl of vegetables and a glass of lemonade.

Wasabi, Honey, and Soy-Glazed Baby Back Ribs with Pineapple, Jicama, and Pickled Ginger Slaw

A plate of grilled ribs next to a bowl of vegetables and a glass of lemonade.

A plate of grilled ribs next to a bowl of vegetables and a glass of lemonade.

Wasabi, Honey, and Soy-Glazed Baby Back Ribs with Pineapple, Jicama, and Pickled Ginger Slaw

A green bowl filled with roasted fava beans.

A green bowl filled with roasted fava beans.

Roasted Fava Beans

Dessert

May 03, 2023

White Chocolate Yuzu Mousse with Matcha Whipped Cream

A cup of white chocolate yuzu mousse with matcha whipped cream.

A cup of white chocolate yuzu mousse with matcha whipped cream.

A spoon dribbles icing over freshly baked strawberry hand pies on a baking sheet.

A spoon dribbles icing over freshly baked strawberry hand pies on a baking sheet.

Strawberry Lime Hand Pies

A close-up of granola.

A close-up of granola.

Chai-Spiced Honey Granola

A bowl of citrus salad surrounded by oranges.

A bowl of citrus salad surrounded by oranges.

Mixed Citrus Salad with Honey Vinaigrette

The Everlasting Meal Cookbook Cover - Leftovers From A to Z by Tamar Adler

The Everlasting Meal Cookbook Cover - Leftovers From A to Z by Tamar Adler

Reimagining Leftovers & Cabbage Pasta with Tamar Adler

A bowl of polenta with greens, shrimp, and charred lemons on a granite countertop. Next to the bowl of polenta is a plate of beets, a jar of salt, charred lemon, and slices bread.

A bowl of polenta with greens, shrimp, and charred lemons on a granite countertop. Next to the bowl of polenta is a plate of beets, a jar of salt, charred lemon, and slices bread.

Shrimp & Polenta with Roasted Beets

A pot and a bowl of vegetable stew on a wooden countertop. Next to the bowl is a jar of salt and a bowl of sauce.

A pot and a bowl of vegetable stew on a wooden countertop. Next to the bowl is a jar of salt and a bowl of sauce.

Gaby Melian's Winter Vegetable Stew